Kahlua Chocolate Sauce Topping
Servings Prep Time
10People 20Minutes
Cook Time
10Minutes
Servings Prep Time
10People 20Minutes
Cook Time
10Minutes
Ingredients
Chocolate Sauce
Ice Cream
Recipe Notes

Setup_________________________________________________________________

Read and understand the recipe first!

Gather all the listed ingredients

Gather the following tools and supplies:

1. Small heavy sauce pan (being heavy helps the pan distribute heat better)

2. French whisk

3. Ice cream scoop

4. Rubber or silicon spatula

5. Teaspoon

Preparation_________________________________________________________________

1. Combine chocolate, liqueur, and whipping cream in heavy small saucepan.

2. Whisk over medium heat until melted and smooth.

3. Add in 10 per-person doses of cannabutter – important – blend in cannabutter VERY thoroughly

Prepare————————————————————

Scoop ice cream into dessert dishes or goblets.

Spoon 3 tablespoons of warm sauce over ice cream for each of 10 servings. 3 tablespoons is equal to one serving per person. If you are serving less than 10, you can save the leftover chocolate in the fridge for later.

Serve with a smile—————————————————————–

Serve along with your choice of a small glass of additional Homemade Coffee-Flavored Liqueur or KahlĂșa liqueur.